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The Night I Made Kugelis All By Myself

The students of Capture are currently working on putting together a cooking show called "Capture Cooking: Home for the Holidays." This is...

America's Hometown Band Prepares to Share Holiday Cheer

America’s Hometown Band will be performing its annual Christmas show at Emens Auditorium on Sunday, Dec. 6 and director Roger McConnell...

Gluten-Free: Is It For Me?

Over the past two years or so, I've been struggling with keeping my stomach happy and healthy. It seems as if everything that I eat makes...

Tater Tot Nachos

I visited Nashville, Tennessee this summer with my parents and boyfriend. We’re a big group of foodies. We like to seek out the best...

A Look Back at the 2015 CMA's

Following in the footsteps of several award show hosts, Brad Paisley and Carrie Underwood took the stage of the Country Music Awards and...

Taco Tuesday: Puerta Al Paraiso

Taco Tuesday, a catchy phrase used amongst foodies and college students, is an opportune day for restaurants to draw in a large crowd for...

Bullets Over Broadway Review

Bullets Over Broadway is a flashy production from the choreography to the set design, but the flash factor in the plot is lacking. Jeff...

Home-Cooked Brews

For Eva Grouling-Snider, brewing her own beer wasn’t about following in the footsteps of famous home brewers like George Washington or...

ABOUT ME

Hi there,

I'm Erin and I really like good food. I'm the college student that has trouble saving money when it comes to grocery shopping. Whether it's an extravagant meal, a locally brewed beer, or a night out at a farm-to-table restaurant...I'm there.

Follow the blog to see what I'm indulging in!

A FOODIE

FRENZY